Ibérico Bellota Shoulder (Extremadura), 100% Iberian Breed - Pata Negra - BONELESS - Punta
Ibérico Bellota Shoulder (Extremadura), 100% Iberian Breed - Pata Negra - BONELESS - Punta

Ibérico Bellota Shoulder (Extremadura), 100% Iberian Breed - Pata Negra - BONELESS - Punta

€54.23
Tax Included
Last items in stock

The Bellota (acorn) 100% pure Iberian shoulder Extremadura - Pata Negra boneless - punta is obtained from the forelegs of the Iberian pig raised in freedom, being these usually quite large and elongated. These shoulders require considerable curing time, above 24 months.

It is the best shoulder to taste and enjoy!

Origin: Extremadura

Curing: +24 months

Feeding: Acorns and pastures. See types of ham.

ConsumptionRemove the portion to be consumed from the refrigerator 30 minutes before serving.

ConservationSee here how to preserve the Bellota 100% pure Iberian Shoulder (Extremadura) - Pata Negra .

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Ibérico Bellota Shoulder (Extremadura), 100% Iberian Breed - Pata Negra - BONELESS - Punta

0102055700600

Data sheet

Origin
Extremadura (Spain)
Breed
Ibérico 100%
Healing
More than 24 months
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Part of the pig
Shoulder - Foreleg
Tasting note
Intense flavor, enveloping smell, color of reddish flesh, with small infiltrations of white fat that enhance the flavor and provides unparalleled mellowness.
Health
Rich in proteins, vitamin B and oleic fatty acid, which translates into "good" cholesterol. Very low in calories (95cal per 50gr), member of the diet Mediterranean, 100% healthy.
Curiosities
The touch of the part of the fat is homogeneous and creamy. If we take a small portion of fat between two fingers and rub it, it easily falls apart.
Price per kilo
90.39 €/kg
Manufacturer
Jamonarium
Ingredients
Iberian pork shoulder fed with acorn and natural pastures, salt, and preservative (E-250).
Nutritional values
Energy value: 443.3 Kcal, carbohydrates: 0.6g, proteins: 37.69g, fats: 32.64g (of which saturated 14.07g), sugars: 0.2g, chloride: 4.49g
Allergens & co
Free gluten. Free lactose.
Presentation
Vacuum packed
Format
Boneless

Specific References

Bellota 100% pure Iberian Shoulder (Extremadura) - Pata Negra BONELESS - punta

Ibérico Bellota Shoulder (Extremadura), 100% Iberian Breed - Pata Negra - BONELESS - Punta

€54.23
Tax Included