Ibérico Cebo Ham, 50% Iberian Breed - BONELESS

€149.49

Tax Included

The boneless Iberian Cebo ham is the best option to enjoy at home the best iberian pata negra ham with no bone nor fat. Easy to cut, easy to store.
The traditional production process and the curing for more than 24 months make an outstanding product among the Iberian hams.
Presented in a whole vacuum packed piece.

Quantity :

100% GUARANTEE
FAST DELIVERY
ABOUT US

Product Details

Ibérico Cebo Ham, 50% Iberian Breed - BONELESS

BrandJamonarium

Reference 0102002703300

Data sheet

Origin: Spain
Breed: Ibérico 50%
Healing: More than 24 months
Feeding: Cebo: Based on natural feed and during the final fattening stage
Part of the pig: Ham - Hind leg
Tasting note: Smooth tasty flavour with strong delicious aroma.
Health: rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), a indispensable part of the Mediterranean diet, 100% healthy.
Curiosities: The Iberian excellent quality of this ham comes from its traditional curing process controlled by the “Maestro jamonero”. His dedication and experience make a good Iberian pata negra ham into an extraordinary ham.
Price per kilo: 45.30 €/kg
Ingredients: Iberian pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives (E-250, E-252).
Nutritional values: Energy value: 334 Kcal Fat: 19.85 gOf which saturated: 10.87 g Carbohydrates: 0.3 g of which sugars: 0.2 gProteins: 38.64 g Salt: 4.82 g
Allergens & co: Free gluten. Free lactose.
Presentation: Vacuum packed
Format: Boneless