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Weight

• 6.5Kg
• 6.75Kg
• 7Kg
• 7.25Kg
• 7.5Kg
• 7.75Kg
• 8Kg
• 4Kg
• 5.25Kg
• 4.25Kg
• 5Kg
• 4.5Kg
• 4.75Kg
• 5.5Kg
• 8.25Kg
• 5.75Kg
• 6Kg
• 6.25Kg
• 8.5Kg
• 8.75Kg
• 9Kg
• 9.25 Kg
• 9.50 Kg
• 9.75 Kg
• 2.1Kg
• 2.2 kg
• 2.3Kg
• 2.4 kg
• 2.5 Kg
• 2.6 Kg
• 2.7 kg
• 2.8 kg
• 2.9 kg
• 3 Kg
• 3.1Kg
• 3.2 Kg
• 3.3 Kg
• 400 g
• 450 g
• 500 g
• 1.80 Kg
• 1.90 Kg
• 2 kg
• 700 g
• 1 kg
• 1.10 kg
• 1.20 kg
• 1.30 kg
• 10 Kg

Healing

• More than 20 months
• More than 24 months
• More than 36 months

Part of the pig

• Ham - Hind leg
• Shoulder - Foreleg

Feeding

• Bellota: Fed with acorns. Top quality ham certified.
• Cebo: Based on natural feed and during the final fattening stage
• Cebo de campo: Based on natural feed and during the final fattening stage in the pastures.

Aspect

• Ibérico: Slim appearance, narrow “caña” (part of the bone closest to the hoof) and black hoof.
• The appearance is wider and less stylized than the Iberian ham. The hoof is light brown.

Format

• Whole

Weight

• 4kg - 6kg

Price

• €108.00 - €427.00

Breed

• Ibérico 50%
• Ibérico 100%
• White pig (Serrano Gran Reserva)

Origin

• Huelva
• Salamanca (Spain)
• Spain

Presentation

• Whole