Categories

• Ham

Weight

• 2.1Kg
• 2.2 kg
• 2.3Kg
• 2.4 kg
• 2.5 Kg
• 2.6 Kg
• 2.7 kg
• 2.8 kg
• 2.9 kg
• 3 Kg
• 3.1Kg
• 3.2 Kg
• 3.3 Kg
• 3.4 Kg
• 3.5 Kg
• 950 gr
• 600 g
• 1.80 Kg
• 1.90 Kg
• 2 kg
• 650 g
• 700 g
• 750 g
• 800 g
• 850 gr
• 900 gr
• 1 kg
• 1.05 kg
• 1.10 kg
• 1.15 kg
• 1.20 kg
• 1.25 kg
• 1.30 kg
• 1.35 kg
• 1.40 kg
• 1.45 kg
• 1.50 kg
• 1.55 kg
• 1.60 kg
• 1.65 kg
• 1.70 kg
• 1.75 kg
• 1.85 kg
• 1.95 kg
• 2.75 kg
• 2.250 Kg

Healing

• More than 15 months
• More than 18 months
• More than 24 months

Part of the pig

• Ham - Hind leg
• Shoulder - Foreleg

Feeding

• Bellota: Fed with acorns. Top quality ham certified.
• Cebo: Based on natural feed and during the final fattening stage
• Cebo de campo: Based on natural feed and during the final fattening stage in the pastures.

Aspect

• Ibérico: Slim appearance, narrow “caña” (part of the bone closest to the hoof) and black hoof.

Presentation

• Vacuum packed
• Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.
• Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.

Format

• Boneless
• Sliced

Manufacturer

• Jamonarium

Availability

• In stock
• Not available

Brand

• Jamonarium

Weight

• 0.1kg - 2kg

Price

• €3.00 - €165.00

Breed

• Ibérico 50%
• Ibérico 100%
• White pig (Serrano Gran Reserva)

Origin

• Castilla y León (Spain)
• Extremadura (Spain)
• Extremadura (Spain)
• Huelva (Spain)
• Salamanca (Spain)
• Salamanca (Spain)
• Spain
• Spain
• Spain
• Spain
• Spain
• Spain